Browse Books: Travel / Special Interest / Culinary

Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
$30.00
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
$60.00
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Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine (Let's Eat Series #2) By François-Régis Gaudry Cover Image
$60.00
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Food Journeys of a Lifetime 2nd Edition: 500 Extraordinary Places to Eat Around the Globe By National Geographic Cover Image
$40.00
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Pizza Quest: My Never-Ending Search for the Perfect Pizza By Peter Reinhart Cover Image
$21.99
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The Nutmeg Trail: Recipes and Stories Along the Ancient Spice Routes By Eleanor Ford Cover Image
$40.00
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Lonely Planet Eat France 1 (Lonely Planet Food) By Lonely Planet Food Cover Image
$17.99
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Bar Menu: 100+ Drinking Food Recipes for Cocktail Hours at Home By André Darlington Cover Image
$28.00
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Moon Southern Italy: Sicily, Puglia, Naples & the Amalfi Coast (Travel Guide) By Linda Sarris, Laura Thayer Cover Image
$23.99
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Moon Oaxaca (Travel Guide) By Cody Copeland Cover Image
$21.99
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Moon Nashville: Can’t-Miss Experiences, Food & Music, Local Favorites (Travel Guide) By Margaret Littman Cover Image
$19.99
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Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook] By Claudia Roden Cover Image
$40.00
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